Nosara, Costa Rica
We at Nosara Podcast are thrilled to launch our new series, Nosara’s Chefs, about the chefs overseeing the restaurants in our area! The Nosara‘s Chefs, Episode 1 begins with Mr. … Continue reading NP #147: Nosara’s Chefs, Episode 1: Henry from El Local
Times are tough these days for Nosara’s restaurants. Coronavirus drastically reduced tourism and making it to high season is proving difficult, if not impossible, for multiple locations. Michael Streda from … Continue reading NP #90: Michael Streda from Beach Dog Cafe questions the future of Nosara’s restaurants and asks for help
I had a great time speaking with Henry from El Local and I’m happy to share his episode. This was our first time speaking at length outside of El Local, … Continue reading NP #85: Henry from El Local in 60 minutes
Michael Streda from Beach Dog Cafe and Lori Anne from Spirit Lounge are unique human beings. They seem to strengthen and challenge one another both personally and in their businesses. … Continue reading NP #83: The Sacred Playground: What is this ‘Playground’ and why is it ‘Sacred?’ Mike and Lori show us their new adventure and explain what it is all about in 17 minutes
Normally, Spacialle Novak’s life is extremely busy overseeing The Gardens Hotel and helping with the increasingly popular restaurant El Local in addition to her family’s business making delicious chocolates and … Continue reading NP #73: 23 minutes with Spacialle Novak about life in Nosara during COVID-19 and beyond
In this brief episode Diego Cruz shares his thoughts on the entire situation going on right now in Nosara.
Regular listeners of the Nosara Podcast know I ask every new Nosara Podcast guest what their 3 favorite restaurants are, and what they like to order… Well, the first season … Continue reading NP #55: The Nosara Restaurant Episode: Nosara Podcast Season 1 guests share their Top 3 favorite Nosara restaurants and what they order there
La versión corta de este podcast tiene subtítulos en español disponibles. Growth brings pain but pleasure all at the same time. As you will hear in this podcast, Diego Cruz … Continue reading NP #25: Diego Cruz: Owner of Guiones Brew Co. and Olivia’s, describes his transition into a kinder surfer and how opening a brewery and restaurant in Nosara, Costa Rica has made him a new man
Recently I had the pleasure of sitting down with my good friend Mr. Mike Streda to dig into his story a bit for your listening pleasure. This is definitely one … Continue reading NP #4: A conversation with Mike Streda: The Beach Dog Cafe Story and sooo much more.