Times are tough these days for Nosara’s restaurants. Coronavirus drastically reduced tourism and making it to high season is proving difficult, if not impossible, for multiple locations.
Michael Streda from Beach Dog Cafe feels the restaurants helped shape the Nosara experience and are an important part of the community. However, his restaurant is struggling to remain open and he is starting a GoFundMe as an attempt to save his employees’ jobs.
In this episode, Mike shares his thoughts how Nosara is ‘on the cusp of turning into franchises like Subway and hotel based restaurants and losing part of what makes us special’ along with explaining his personal situation.
Here’s a link to his GoFundMe: https://gf.me/u/yrmkbi
Donate $50-$100 for a free lunch… Over $100 gets free T-shirt
***Personally, I agree with some of Mike’s statements in the video. So restaurant owners please feel free to reach out to me if you need some help. I am putting together an article for the Nosara Times soon and happy to include info for those working hard to make it. We can do quick podcast episodes too if you want to share your personal story.